The Baker Creek Vegan Cookbook: Traditional Ways to Cook, Preserve, and Eat the Harvest

The cofounders of The Baker Creek Heirloom Seed Company and coauthors of The Heirloom Life Gardners present more than 125 recipes, from Asia to Appalachia, that are delicious and easy-to-make, as well as offer an affordable way to grow food organically and naturally. Original. 40,000 first printing.