Cocina vegetariana/ Vegetarian Cuisine: 500 Recetas/ 500 Recipes

It is increasingly common to find people who have decided to change their traditional food habits in switching to a lifestyle more in tune with modern times, more respectful to their own body and, in turn, more careful against the dangers of toxins, metals and other elements harmful to health that accompany food products today. This book serves the most extreme vegetarians, all the recipes are developed with the aim of no animal food in them, not even eggs, but also work for those who want to eat healthy and are not necessarily vegetarians.