Real Chocolate: Sweet and Savory Recipes for Nature’s Purest Form of Bliss

Real Chocolate: Sweet and Savory Recipes for Nature’s Purest Form of Bliss
定價：698 元
NT $ 698
  • 作者：Chantal，Coady
  • 出版社：Baker & Taylor Books
  • 出版日期：2003-01-01
  • 語言：英文
  • ISBN10：0847825159
  • ISBN13：9780847825158
  • 裝訂：精裝 / 144頁 / 22.2 x 29.2 x 1.3 cm / 普通級
 

內容簡介

The owner of London's Rococo Chocolates serves up fifty scrumptious and innovative recipes for easy-to-prepare desserts and sweets, including chocolate tempura, white chocolate and cardamom panna cotta, black beans with ginger and cocoa, and chocolate tapenade.
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    新書
    $698