The Scuba Chef Seafood Recipe Collection: The Very Best Seafood Recipes of California Diving News
定價:988 元
NT $ 988
- 作者:Cook,Trevor/ Leung,Victor
- 出版社:Baker & Taylor Books
- 出版日期:2015-12-10
- 語言:英文
- ISBN10:1522716076
- ISBN13:9781522716075
- 裝訂:平裝 / 20.3 x 25.4 x 0.5 cm / 普通級