The California Seafood Cookbook: A Cook’s Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond

The California Seafood Cookbook: A Cook’s Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
定價：558 元
NT $ 558
 

內容簡介

Presents portraits of seventy-five fish and shellfish, describes equipment, cleaning and cutting techniques, and cooking methods, and offers one hundred fifty recipes.
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  1. 博客來網路書店
    新書
    $558