Bitter Chocolate
- 作者:Carol,Off
- 出版社:Baker & Taylor Books
- 出版日期:2008-04-01
- 語言:英文
- ISBN10:1595583300
- ISBN13:9781595583307
- 裝訂:14.6 x 21.6 x 3.2 cm / 普通級 / 雙色印刷
「直接走入一個個可可農場上,然後就發現奴隸、奴隸、奴隸!」
你能想像嗎?每一口巧克力背後代表的,都是一個黑暗的故事……
這是一本足以令你掉淚的真實之作
一頁頁翻讀,不禁懷疑,美味與香甜只是巧克力外表的一種高明「包裝」而已,表象之下,其實剝削與不平等,才是它的主要成份。書中選擇了觸目驚心 的題材,這是現代社會中的醜惡黑暗,而受害者則是無辜的弱勢兒童。早在一百年前,這樣的罪行就罄竹難書:那既單純又便宜的小甜食──巧克力,是經由一群陷 入償債奴役狀態、過勞工作、營養不良、被惡待的非洲兒童之手,而進入北美州,成為甜點美饌。〔1906年,亨利.伍德.奈文森(Henry Wood Nevinson)在《哈波月刊》(Harper’s Magazine)上所發表的文章〕
本書於2005年完成採訪,2006年底出 版,然這些悲慘情事依舊持續發生著,「在內戰與貪腐的背景之下,一貧如洗的可可農夫,只好絕望地盡可能去採用最便宜的勞工——孩童。成百上千的年幼男孩, 被迫成為傭工,來採摘可可果、掏挖可可豆,而很少很少有孩子嚐過巧克力的滋味。」現在你還不懂嗎?巧克力包藏著令人怵目驚心的禍心……
【得獎紀錄∕特色】
大膽揭發巧克力工業背後不為人知的一面,重要性媲美《血鑽石》之揭發鑽石生產黑暗面!
作者甘冒生命危險,深入巧克力原料-可可粉產區,為世人揭發令人震驚的黑暗事實!
本書榮獲2005年達弗書獎(Dafoe Book Prize)!
入圍國家商業書獎(National Business Book Award)決選名單。
入圍作家信託獎(Writers’ Trust)與柯恩政治寫作獎之決選名單。
第十屆(2007)加拿大美食圖書?別關注食品與飲料圖書類(10th Annual Canadian Culinary Book Award, Special Interest Food Beverage Book)金牌
作者榮獲2008年John Drainie獎,本獎項是由ACTRA,加拿大電影、電視和廣播作家聯盟(Alliance of Canadian Cinema, Television and Radio Artists ACTRA)所頒發,獎勵表現傑出的影視傳播媒體工作者
本書中譯本《巧克力禍心》,由「台灣商務」出版。
An expos of historical corruption in the cocoa industry reveals the role of slavery and child labor in chocolate production from the early sixteenth century to the present, in an account that traces the industry’s use of beleaguered indentured workers in order to meet increasing demands for inexpensive chocolate.
Award-winning author and broadcaster Carol Off reveals the fascinating – and often horrifying – stories behind our desire for all things chocolate.
Whether it’s part of a Hallowe’en haul, the contents of a heart-shaped box or just a candy bar stashed in a desk drawer, chocolate is synonymous with pleasures both simple and indulgent. But behind the sweet image is a long history of exploitation. In the eighteenth century the European aristocracy went wild for the Aztec delicacy. In later years, colonial territories were ravaged and slaves imported in droves as native populations died out under the strain of feeding the world’s appetite for chocolate.
Carol Off traces the origins of the cocoa craze and follows chocolate’s evolution under such overseers as Hershey, Cadbury and Mars. In Cote d’Ivoire, the West African nation that produces nearly half of the world’s cocoa beans, she follows a dark and dangerous seam of greed. Against a backdrop of civil war and corruption, desperately poor farmers engage in appalling practices such as the indentured servitude of young boys – children who don’t even know what chocolate tastes like.
Off shows that, with the complicity of Western governments and corporations, unethical practices continue to thrive. Bitter Chocolate is a social history, a passionate investigative account and an eye-opening expose of the workings of a multi-billion dollar industry that has institutionalized misery as it served our pleasures.
作者簡介
卡蘿.歐芙(Carol Off)
曾經親身前往許多發生在世界各地的衝突現場,並真正去了解其中因由。從過去南斯拉夫的解體過程,到由美國在阿富汗所主導的「對抗恐怖主義之戰」,都看得 到她的身影。而她個人為加拿大廣播電視網所製作的電視紀錄片,足跡更是遍及亞、非、歐等地,並為她贏得許多獎項。目前是加拿大廣播電視網時事節目《事發當時》(As It Happens)的偕同主持人。其作品有:《獅子、狐狸與老鷹》(The Lion, the Fox and the Eagle)、《麥達克袋型陣地上的鬼魂》(The Ghosts of Medak Pocket)——此書在二○○五年,更是榮獲受人敬重的「達弗書獎」(Dafoe Book Prize)。作者現居多倫多,本書是她的第三本著作。