American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-loved Cakes

American Cake: From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-loved Cakes
定價:1050
NT $ 1,050
  • 作者:AnneByrn
  • 出版社:Rodale Pr
  • 出版日期:2016-09-06
  • 語言:英文
  • ISBN10:1623365430
  • ISBN13:9781623365431
  • 裝訂:精裝 / 22.2 x 27.9 x 3.2 cm / 普通級
 

內容簡介

The author of Cake Mix Doctor describes the rich history of American cake recipes, from colonial times to the present and includes recipes for cakes including Angel Food, Red Velvet, Pineapple Upside-Down, Burnt Leather and Cold Oven Pound Cake.
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  1. 新書
    $1050