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類別
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價格
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新書$698
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Twenty-Five: Profiles and Recipes from America’s Essential Bakery and Pastry Artisans
$875 -
The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables
$698 -
The Italian Baker: 100 International Baking Recipes With a Modern Twist
$1,048 -
Betty Crocker Cookbook: Everything you need to know to cook from scratch
$1,050 -
Ancient Heritage Cookies: Gluten-Free, Whole-Grain, and Nut-Flour Treats
$768 -
Southern Living Recipe Revival: Southern Classics Reinvented for Modern Cooks
$978 -
Sweet Sugar, Sultry Spice: Exotic Flavors to Wake Up Your Baking
$1,050 -
Care Packages: Celebrating the Art and Craft of Thoughtfully Made Packages
$875 -
Professional Baking
$8,723 -
Betty Crocker Sheet Pan Desserts: Delicious Treats You Can Make With a Sheet, 13x9 or Jelly Roll Pan
$700 -
Cookies, Cakes & Pies
$630 -
Gateaux: 150 Large and Small Cakes, Cookies, and Desserts
$1,925 -
Better Baking: Wholesome Ingredients, Delicious Desserts
$1,050 -
Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
$1,050 -
How to Bake Everything: Simple Recipes for the Best Baking
$1,225 -
Sweet Noshings: New Twists on Traditional Jewish Desserts
$595 -
Mr. Food Test Kitchen The Ultimate Cake Mix & More Cookbook
$838 -
Sally’s Baking Addiction: Irresistible Cookies, Cupcakes, & Desserts for Your Sweet Tooth Fix
$805 -
Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier
$875 -
The Art of Mindful Baking: Returning the Heart to the Hearth
$455