The Jamie Oliver Effect: The Man, the Food, the Revolution

The Jamie Oliver Effect: The Man, the Food, the Revolution
定價：663 元
NT $ 663
  • 作者：Gilly，Smith
  • 出版社：Baker & Taylor Books
  • 出版日期：2009-05-01
  • 語言：英文
  • ISBN10：0233002561
  • ISBN13：9780233002569
  • 裝訂：平裝 / 12.7 x 19.1 x 1.9 cm / 普通級
 

內容簡介

By the age of eight, Jamie Oliver was already cooking in his parents' pub and restaurant in Essex. From Westminster Catering College, he went straight to the apron strings of Antonio Carluccio as his head pastry chef. This is the story of Jamie Oliver which is the story of a culinary revolution.
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