Steamed Food & Cooking: Deliciously Light and Healthy Eating Using a Traditional Yet Versatile Technique: 20 Savoury and Sweet R
定價:455 元
NT $ 455
- 作者:Kim Chung,Lee
- 出版社:Baker & Taylor Books
- 出版日期:2007-09-01
- 語言:英文
- ISBN10:075481744X
- ISBN13:9780754817444
- 裝訂:精裝 / 64頁 / 20.3 x 20.3 x 1.3 cm / 普通級