The Soup Book: More Than 120 Superb Soups, Ranging From Chilled, Smooth and Chunky Vegetable Soups to Sustaining Poultry, Meat a

A volume of 120 soup recipes provides for a wide variety of occasions from the simple to the sophisticated, in a step-by-step guide that features such options as Chilled Cucumber and Prawn Soup, Chicken and Leek Soup with Prunes and Barley, and Irish Bacon Broth. Original.