Professional Cooking

Professional Cooking
定價:1917
NT $ 1,917
  • 作者:GisslenWayne
  • 出版社:Baker & Taylor Books
  • 出版日期:2002-06-01
  • 語言:英文
  • ISBN10:0471208817
  • ISBN13:9780471208815
  • 裝訂:平裝 / 18.4 x 22.9 x 1.3 cm / 普通級
 

內容簡介

A study guide to accompany the textbook provides exercises on such topics as food safety, tools and equipment, basic cooking principles and techniques, recipes, and menus.
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  1. 新書
    $1917