It’s a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Noto) Simple Life

A respected organic farmer who has been working out of New York City's flagship Union Square Greenmarket for nearly two decades presents his arguments for running an organic farm in the twenty-first century, in a collection of related essays that offers insight into his motivations, methods, and beliefs about today's political and environmental issues. Original.