The Italian Grill: Fresh Ideas To Fire Up Your Outdoor Cooking

A colorful new cookbook from the acclaimed culinary teacher and author of Rustico presents an assortment of eighty-five delicious new recipes, ranging from antipasti to desserts, that are designed to be enjoyed al fresco, accompanied by notes, tips, sidebars on ingredients and grilling techniques, and advice on herbs and spices. 20,000 first printing.