The New York Times Jewish Cookbook: More Than 825 Traditional and Contemporary Recipes from Around the World

The New York Times Jewish Cookbook: More Than 825 Traditional and Contemporary Recipes from Around the World
定價：1400 元
NT $ 1,400
 

內容簡介

A collection of nearly eight hundred recipes by the editor of The New York Times Passover Cookbook features dishes from all over the world, traditional favorites, and modern variations. 20,000 first printing.
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    $1400