一只鍋子變出兩人大餐？一網打盡超過70道美味佳餚的烹飪書，熱愛美食的你不可錯過。
越來越多人轉向以蔬食為主的生活，然而在兩人小家庭中，在繁忙的工作日之餘要找到一個令人滿意的食譜，簡單、快速地烹調出佳餚，不是件簡單的事。
幸好現在我們有了這本食譜：《One Pan, Two Plates》，書中提供70道完美且餐量適宜的主菜，從南瓜義式燉飯、野菇毛豆義式麵疙瘩到義式奶酪茄子捲，所有美味佳餚只需一只鍋子再加上不到一小時的時間即可完成。
每道食譜另提供飲料佐餐，書中所有菜餚保證讓你食指大動，在家嘗試一遍又一遍。(文/博客來編譯)
More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end
of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrées—think Butternut Risotto, Gnocchi with Wild
Mushrooms and Edamame, and Eggplant Rollatini—all requiring only one pan and one hour or less to prepare. With beverage pairings for each recipe and an "Extra hungry?" feature for heartier
appetites, each dish is one that home cooks will make again and again.
