Shave ice has been around for many years, beginning in Asia, then becoming popular in Hawaii. People would shave ice by hand, creating a cold, flaky snow. Then they’d top it with fruit juices
to create a refreshing treat. Something this good couldn’t remain a secret. In recent years, the taste for shave ice has spread all over the world. Are you looking for a flexible, low overhead,
high profit margin business to quench your entrepreneurial appetite? A Shaved Ice business just may be your ticket. The cost to produce one 8 ounce shaved ice serving is only about 16 cents.
The average cost to the consumer is ＄3.00. That’s over a 1,500% profit! We’re not talking about your run-of-the-mill sno-cone stand here. Ask any shaved ice vendor and they will quickly tell
you there is a big difference between sno-cones and shaved ice. Unlike the average sno-cone which is usually nothing more than crushed ice, shaved ice can only be produced with a quality shaver
made specifically to produce a fine, powdery snow that will evenly hold any combination of delicious syrup flavors.
