The New Wine Country Cookbook: Recipes from California’s Central Coast

The New Wine Country Cookbook: Recipes from California’s Central Coast
定價：1225 元
NT $ 1,225
 

內容簡介

Presents recipes from California's central coast that incorporate wine, including chicken braised in aged red wine vinegar, red wine risotto with scallops and bacon, and pan-seared halibut with wine-braised leeks.
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    新書
    $1225