Create Your Own Fresh, Homegrown Cocktails!
Pure, intense, and flavorful��omemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you��e tasted the fresh version of your favorite drink, you��l never want to go back.
Start by making your own syrups:
��imple syrup: an absolute staple and the base for unlimited concoctions
��erbal syrups including Thai Basil Syrup, Mint Syrup, and Lavender Syrup
��pice syrups, featuring Cinnamon Syrup, Ginger Syrup, and Orange Cardamom Syrup
��ruit/vegetable syrups such as Rhubarb Syrup, Pear Syrup, and Celery Syrup
Make your own bar basics:
��resh Citrus Cordials like the Ruby Red Grapefruit-Lemongrass Cordial
��lassic garnishes, including real Cocktail Cherries and Cocktail Onions
��lassic mixers like Grenadine, Ginger Beer Concentrate, and Bloody Mary Mix
Make your own infusions:
��ase spirits including Cucumber, Lemon & Dill Gin and Jalape簽o-Cilantro Vodka
��imoncello: a homemade version of the Italian classic
��itters: a cocktail classic with new, unique flavor combinations
And explore the more than 50 drink recipes that feature your fresh, homemade creations!
