Ice Pops

In these pages, you'll find over 40 recipes for frozen delights with tantalizing flavors– summer peach, bright watermelon and lime, rich chocolate swirled with vanilla or layered with raspberries, custard-based cheesecake and caramel, or green tea with pomegranate. Chapters include: fruit pops; chocolate pops; dairy-based pops; and pops with daring, modern flavors. Packed with full-color photographs and endless inspiration, this book shows how satisfying it is to make ice pops at home.