From simple everyday treats to elegant special occasion confections, there’s something for everyone in this compen-dium of 365 recipes for mouthwatering baked goods. The delectable delights
served here include Mocha Toffee Cookies, Lemongrass and Sour Cream Cake, Lavender Shortbread Cookies, and White Chocolate Truffle Cake, along with a huge collection of birthday cakes for
adults and kids. Plus, there’s an entire selection of scones, and more.
Bakers will appreciate the tips this beautifully illustrated book offers for using nuts, dried and fresh fruits, and candies; the advice for outfitting a real baker’s kitchen, and the
troubleshooting guide to help identify errors and avoid them in the future.
