內容簡介
Presents a new collection of fifty simple and inexpensive recipes featuring canned foods, providing easy-to-follow illustrated steps in a lay-flat design and offering suggestions for such
occasions as cooking for a woman and preparing a meal for the morning after, with such dishes as Chili Empanadas, Noodlicious Ramen Salad, and Cheez-It Crusted Chicken.
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新書$595