Casual dining critic Sarah Musgrave takes readers on an affordable, yet palate-pleasing, epicurean adventure in this guide to 200 of Montreal’s well-known and undiscovered restaurants and
bars. Nearly half of the restaurants listed are new to this updated edition and detail a wide range of cuisine—from classic diners, brew pubs, and vegetarian cafes to late night eats, French
bistros, and a variety of ethnic eateries—all available for under ＄20. Learn about the best places to BYO (bring your own) wine in the new “Wine and Dine” section, discover the diversity
of Montreal’s tapas-style restaurants in “Sips and Snacks,” and where to go when one wants to splurge on a special meal. Alphabetical, area, and cuisine indexes are included.
