Breads
定價：278 元
NT $ 278
- 作者：Louise (COM)，Stoltzfus
- 出版社：Baker & Taylor Books
- 出版日期：1994-11-01
- 語言：英文
- ISBN10：1561481114
- ISBN13：9781561481118
- 裝訂：精裝 / 11.4 x 15.2 x 1.3 cm / 普通級
網路書店
類別
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價格
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新書$278
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Muffins & Biscuits: 50 Recipes to Start Your Day With a Smile
$551 -
Man’oushe: Inside the Lebanese Street Corner Bakery
$770 -
Homemade Sourdough: Mastering the Art and Science of Baking With Starters and Wild Yeast
$875 -
The Cast-Iron Baking Book: More Than 175 Delicious Recipes for Your Cast-iron Collection
$873 -
The Rye Baker: Classic Breads from Europe and America
$968 -
Bread Illustrated: A Step-by-Step Guide to Achieving Bakery-Quality Results at Home
$1,048 -
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
$1,225 -
Gail’s Artisan Bakery Cookbook
$1,503 -
Gluten-free Baking
$700 -
Make Your Own Thermal Oven: The Self-reliant Method for Faster, Fluffier Bread
$208 -
Bread Machine Cookbook: Over 40 Delicious Bread Machine Recipes
$585 -
Dough: Simple Contemporary Bread
$873 -
The New Bread: Great Gluten-Free Baking
$875 -
Toast: Homage to a Superfood
$628 -
Haynes Men’s Baking Manual: From Puddings to Patisserie, Sourdough to Sausage Rolls
$1,293 -
Hacemos pan / We Make Bread
$628 -
Our Favorite Soup & Bread Recipes
$278 -
Panini: The Simple Tastes of Italian Style Bread
$875 -
Professional Bread Baking
$2,450 -
500 Bread Recipes: An Irresistible Collection of Bread Recipes from Around the World, Made Both by Hand and in a Bread Machine,
$1,050