內容簡介

Filled with eye-popping culinary photography, this celebration of mouth-watering cuisine south of the Mason-Dixon line runs the gamut, presenting step-by-step instructions for more than 1,250 recipes for salads, appetizers, soups, breads, sauces, entrees, beverages, and desserts, along with a complete nutritional breakdown for each dish. 80,000 first printing.
網路書店 類別 折扣 價格
  1. 博客來網路書店
    新書
    $1223