內容簡介

Presents more than two hundred delicious and easy-to-create low carb recipes for dishes, most of which take fifteen minutes or less to prepare, with an exclusive low-carbohydrate menu plan featuring two weeks of weeknight meals and a week of brown-bag lunches, tips on how to help low-carb diets work, handy cooking charts, and streamlined shopping lists for each recipe. Original. 40,000 first printing.
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  1. 新書
    $698