From the Dining Car: The Recipes and Stories Behind Today’s Greatest Rail Dining Experiences

From the Dining Car: The Recipes and Stories Behind Today’s Greatest Rail Dining Experiences
定價：1138 元
NT $ 1,138
  • 作者：James D.，Porterfield
  • 出版社：Baker & Taylor Books
  • 出版日期：2004-10-27
  • 語言：英文
  • ISBN10：0312242018
  • ISBN13：9780312242015
  • 裝訂：精裝 / 289頁 / 2.5 x 19.7 x 23.5 cm / 普通級
 

內容簡介

A monthly columnist for Railfan & Railroad magazine provides a collection of recipes by today's luxury rail gourmet chefs, in a volume complemented by chef anecdotes, photographs of railroad memorabilia, and historical information. By the author of Dining by Rail. 15,000 first printing.
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