The Chinese Kitchen: Recipes, Techniques, Ingredients, History, and Memories from America’s Leading Authority on Chinese Cooking
定價:1313 元
NT $ 1,313
- 作者:Alexandra,Eileen Yin-Fei/ Grablewski,Lo
- 出版社:Baker & Taylor Books
- 出版日期:1999-12-01
- 語言:英文
- ISBN10:0688158269
- ISBN13:9780688158262
- 裝訂:精裝 / 21.6 x 26.7 x 3.8 cm / 普通級