Thyme & the River Too: Brunches, Lunches, Picnics, Dinners & Desserts from the Norhtwest’s Steamboat Inn

"Thyme & The River Too" brings the culinary secrets of the world-renowned "Fisherman's Dinners" of the Steamboat Inn to the kitchens of thousands of cooks all across the country. Combined with over 105 recipes is the history of fly-tying in the Pacific Northwest region with illustrations by David Hall showing the types of flies that have been used successfully on the North Umpqua River. 14 color photos.